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Menu Items
July 1, 2020
Black peppercorn crusted burger topped with double smoked bacon, house fried pub chips and garlic-chive aioli.
$15.99
July 1, 2020
A flame-grilled southwest seasoned chicken breast on a bed of fresh romaine and spring greens with avocado, corn, black beans, red pepper, grape tomatoes, cucumber, pepper jack cheese and served with your choice of ranch or blue cheese dressing.
$16.99
July 1, 2020
Our signature fresh jalapenos, stuffed with seasoned cream cheese and wrapped in double smoked bacon, flame-grilled and served with a sweet raspberry sauce.
$11.99
July 1, 2020
Hand made daily! Fresh flour tortillas filled with grilled chicken, spinach, green & red peppers, jalapeno, cilantro, corn, black beans and pepper jack cheese. Lightly fried and served with ranch dipping sauce.
$11.99
May 19, 2020
A hearty, traditional Belgian soup loaded with chicken, potatoes, onions, cabbage, carrots, corn, celery, green beans, tomatoes and peas.
Cup: $5.99, Bowl: $7.99
May 19, 2020
A half pound of hand battered, golden fried Wisconsin white cheddar cheese curds.
$13.99
April 8, 2020
Hand breaded walleye fillets fried to golden brown and served with coleslaw, marble rye bread, tartar sauce and choice of side.
$17.99
April 8, 2020
Premium, hand breaded North Atlantic cod fillets served with coleslaw, marble rye bread, tartar sauce and choice of side.
$18.99
April 8, 2020
Anduzzi's hand breaded fresh lake perch fried golden brown and served with coleslaw, marble rye bread, tartar sauce and choice of side.